Spicy cheese-meatballs

¼ pound ground beef

1 tbsp grated cheddar cheese

2 tsp butter, for frying

2 tbsp mayonnaise

½ tbsp Dijon mustard

1 tsp red pepper or paprika powder

1 pinch chilli powder

*All purple -colored products are essential.

1 step

In a medium bowl combine shredded Cheddar cheese, mayonnaise, mustard, crushed red pepper and chilli powder.

2 step

Mix until well combined.

3 step

In another bowl combine the prepared sauce with the ground beef.

4 step

Sprinkle with black pepper and salt.

5 step

Mix very well with your hands.

6 step

Form small equal patties from the mixture.

7 step

Grease a skillet with butter and heat it over high heat.

8 step

Add the meatballs into the pan.

9 step

Cook until golden on both sides.

10 step

Serve and enjoy!