Week 1 Day 5 Dinner
30m 390 - 490 kcal.

Chicken and green beans

Products

½ pound chicken breasts
2 tbsp butter
½ cup fresh green beans
1 pinch black pepper
*All purple -colored products are essential.

Preparations

1 step

Heat a skillet over medium high heat and add butter for cooking.

2 step

Add chicken breasts and green beans.

3 step

Season with salt and black pepper, if you wish.

4 step

Cook until breasts browned on both sides and green beans are tender.

5 step

Serve and enjoy!

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